Grape Variety : Gamay
Soil : Granite
Site : One of the most famous crus of the Beaujolais. The area of production covers the communes of Odenas, Saint-Lager, Quincié, Cercié, Charentay et Saint-Etienne-La-Varenne in the Rhône département.
The Vintage 2015 : After a cold winter and a mild spring, the weather conditions in Summer were ideal with cold nights and warm days and enabled a perfect maturation of the grapes. The harvest took place mid September under a bright sunshine. The red wines develop beautiful aromas of ripe red and black berries with a fleshy texture.
Tasting : Bright ruby colour. Intense aromas of ripe red berries mixed with spicy nuances. Well-structured and punchy. Beautiful fruit combination. Refreshing aftertaste.
Food pairing : Cooked pork meat "charcuterie", barbecue and all sorts of mild cheeses.